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The Fall has begun!

Published / by Eli Marie Natividad

Fall brings us many fun changes! From the color of the leaves to the brisk autumn days and the chilly quiet evenings. The selection of produce also changes at our local markets and with that come new flavors to your table at Savinos Grill in Belmont. You have to try our Black Pepper Ravioli, stuffed with chef’s secret blend of spiced pumpkin and marscapone or our house favorite Saffron Risotto with Caramelized Scallops. We look forward to releasing our new cocktail menu soon and are eager to mix up some wonderful drinks. Don’t forget about our Tapas options offered only at the bar and enjoy a few light bites across a relaxing evening with friends.

The air may have a slight chill to it but you will always have a warm welcome at Savinos by our friendly staff. It has always been our pleasure to create a unique atmosphere to Belmont and it’s surrounding area. We look forward to meeting your every need and making your next night out a memorable one.

Summer at Savinos

Published / by Eli Marie Natividad

What a wonderful summer it has been for all. Our menu has been a hit, if you haven’t come by to see the changes you still have plenty of time left before Fall arrives!

This week marks the start of Dine Out Boston formerly known as Restaurant Week. Our special menu will be available for two weeks; August 15 to August 20 and August 22 to August 27. We open for service at 5:00pm each night and recommend making a reservation! We are doing a three-course meal at $38 a person with specials every evening. Click here for a copy of our menu

The days have been hot and there are more to come, so stop by and enjoy one of our refreshing summer cocktails such as our Cucumber Cooler or The Rainforest Rumble. During Restaurant Week we will still continue to offer our Tapas menu to those at the bar looking to cool down and enjoy the atmosphere.